General tips

Buy Local Food : It’s easy to take locally abundant foods for granted when they’re in season, but you can enjoy many locally produced foods out of season by stocking up. Storing big baskets of hazelnuts (in the Northwest) or pecans (in the Southeast) will come naturally if you start thinking like a squirrel. Look for foods that keep well, such as nuts, honey, winter squash and sweet potatoes and stock up.

Souper Chicken Recipe

	Category	Slow Cooker Recipes
	Views	137
	Ratings	0

Ingredients And Procedures

2 pounds chicken pieces

1 can condensed cream of celery soup

1/4 cup flour

2 medium zucchini, cut lengthwise, then sliced --

diagonally into 1/2 1 teaspoon paparika

1/2 teaspoon leaf basil

1 clove garlic -- minced

1 cup canned tomato wedges -- drained

Rinse chicken parts and pat dry. Mix celery soup with flour. Combine all inredients in crock pot; stir throughly to coat chicken. Cover and cook on low setting for 8 to 10 hours. (4 servings)

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