Quickie Pasta Bake Recipe |
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Ingredients And Procedures |
| Ingredients | | | 1 | pound | pasta, penne, rotini, or shell | | | 1 | tablespoon | vegetable oil | | | 1 | each | onion, chopped | | | 28 | oz | tomatoes, crushed | | | 1 | teaspoon | oregano, dried | | | 1 | | salt & pepper | | | 2 | cup | cheese, grated, any type | | | | | | Directions:
| Preheat oven to 325 F. Cook pasta on stove and drain. Meanwhile, heat oil in saucepan. Add onion and garlic, saute till soft (about 5 minutes). Add tomatoes, oregano, salt and pepper, cook till heated through, about 5 minutes. Combine cooked pasta, sauce and 1 1/2 cups grated cheese in ovenproof dish. Sprinkle remaining cheese on top.
Bake 15-20 minutes at 350 F.
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