Food and cooking tips

Oven Tips : Use glass or ceramic pans in ovens. You can turn down the temperature about 25° and foods will cook just as quickly.


Time for cooking is often in short supply, but you can cut cooking time in half by making large batches and eating the leftovers another day. In an age when the average American spends only 32 minutes a day preparing food, strategy is crucial to increasing your consumption of local food.












Quick Tacos Recipe
Quick Tacos Category Mexican Recipes 
Views 30 
Ratings 0 
Ingredients And Procedures
Ingredients
2tablespoonvegetable oil
1eachonion, chopped
1eachgarlic, clove
2cupchicken, cooked, chopped
2cuptomato, puree
4ozgreen chilies, can
1salt and pepper
6eachcorn tortillas
2cupmonterey jack cheese, shredded
1eachavocado, large, thinly sliced
1hot salsa

Directions:

Saute onion and garlic until onion is translucent. Discard garlic. Add chicken, puree and chilies. Season with salt and pepper. Reduce heat and simmer 10 minutes. Spoon some chicken mixture into each shell. Fill each with some cheese, avocado, lettuce, and salsa.

 
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