Safety in the kitchen

Make sure your ventilation is working properly and not blocked up, especially if you have a gas cooker.
If the deep fat fryer oil starts to smoke don't put the food in. Turn off the heat and leave it to cool.











Poultry Seasoning Recipe
Poultry Seasoning Category Condiment Recipes 
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Ingredients And Procedures

1 tb Salt

1 tb Thyme

1 tb Marjoram

1 ts Freshly ground pepper

Rind of 2 lemons, thinly -shredded 1/2 c Parsley flakes

Spread rind between 2 sheets of paper towel and let dry. Combine with remaining ingredients and store in an air-tight container. Sprinkle on chicken or pork, or use in stuffing or in a basting sauce. Colorado Cache Cookbook (1978) From the collection of Jim Vorheis

 
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