Food and cooking tips

Oven Tips : If you don't have one, consider buying a self-cleaning oven. They use less energy for normal cooking because of higher insulation levels. They also save on your rubber glove and cleanser purchases! However, if you use the self-cleaning feature more than once a month, you'll end up using more energy than you saved. When you clean the oven, do it right after cooking to take advantage of residual heat.


Try Eating Raw Food : You need a balance of three basic food groups as most of your diet:
  • sweet fruits (apples, oranges, berries, melons, etc.)
  • green leaves (dark lettuce, kale, collards, spinach, etc.)
  • raw plant fats (avocados, olives & their oil, coconuts & their oil, nuts & seeds, durian)
    • Eat lots of sweet fruit, lots of green leaves, and some fat (as dressing, pâté, hummus, etc.). Add vegetables as desired, and sprouted grains and legumes occasionally. Try fruit for breakfast and snacks; greens, veggies and fat for lunch and dinner.





Daisy Whites Strawberry Ice Cream Recipe
Daisy Whites Strawberry Ice Cream Category Egg Recipes 
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Ratings 0 
Ingredients And Procedures

3 Eggs; slightly beaten

1/2 c Sugar

1 cn Sweetened condensed milk

2 c Light cream

20 oz Strawberry soda (Big Red)

1 ts Vanilla

2 pk Frozen strawberries; thawed

Beat eggs; add all other ingredients, including strawberries. Pour into ice cream freezer and freeze as usual.

 
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