Food tips

Oven Tips : Check the seal on your oven door for wear. Even a small tear or gap can allow heat to wander away from your meal. A clean seal also provides better heat retention.


Time for cooking is often in short supply, but you can cut cooking time in half by making large batches and eating the leftovers another day. In an age when the average American spends only 32 minutes a day preparing food, strategy is crucial to increasing your consumption of local food.


Oven Tips : Close the oven door gently - slamming forces out the hot air.












Cinnamon-Apple Popcorn Recipe
Cinnamon-Apple Popcorn Category Snack Recipes 
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Ingredients And Procedures

2 c Chopped dried apples

10 c Popped popcorn

2 c Pecan halves

4 tb Butter, melted

1 ts Cinnamon

1/4 ts Nutmeg

2 tb Brown sugar

1/4 ts Vanilla extract

Preheat oven to 250 degrees. Place apples in a large shallow baking pan. Bake 20 minutes. Remove pan from oven and stir in popcorn and nuts. In a small bowl combine remaining ingredients. Drizzle butter mixture over popcorn mixture, stirring well. Bake for 30 min, stirring every 10 min. Pour onto waxed paper to cool. Store in airtight container. Makes 14 cups mix.

 
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